De Soi | Purple Lune 750 ml bottle
$30
Regular price $15Sparkling, Functional Non-Alcoholic Apèritifs
De Soi is a range of sparkling, ready-to-drink non-alcoholic apéritifs with natural adaptogens. Co-founded by Katy Perry and Morgan McLachlan, De Soi offers a
new way to celebrate on occasions where alcohol is the standard fare.
- Ready to Drink
- Ashwaganda
- L-theanine
- Vegan & Gluten-Free
- Zero Proof
Alcohol Free Drinks Made with All Natural Adaptogens
Using her expertise in distilling and botany, Master Distiller Morgan McLachlan blends natural culinary botanicals like yuzu, dates, and rosemary for an elegant apéritif that’s still easy to sip. The secret is in adaptogens like ashwagandha and reishi mushroom, mind-mellowing botanicals that put the fun in functional, that may help you create, relax, and ease into the night.
Purple Lune is made with ashwagandha and tart cherry, botanicals that bring your body into balance. Rich and delicate, this elixir has notes of blackberry nectar, vanilla
oak, and rose petals. It’s complex, but not exhausting.
Ingredients: Water, Peach-Blackberry-Black Currant and Tart Cherry Juice blend from concentrate, Date Syrup, Rose Petal Extract, Balsamic Vinegar (Wine Vinegar, Grape Must), Ceylon Tea Extract, Gentian Root Extract, Vanilla Extract, Cocoa Extract, Potassium Sorbate, Sodium Benzoate, Ashwagandha Extract, Green Tea Extract, Oak Chip Extract, Coconut Water Powder, Black Pepper Flavor, Pine Extract, Rose Extract, Myrrh Extract
De Soi | Purple Lune 750 ml bottle
$30
Regular price $15Sparkling, Functional Non-Alcoholic Apèritifs
De Soi is a range of sparkling, ready-to-drink non-alcoholic apéritifs with natural adaptogens. Co-founded by Katy Perry and Morgan McLachlan, De Soi offers a
new way to celebrate on occasions where alcohol is the standard fare.
- Ready to Drink
- Ashwaganda
- L-theanine
- Vegan & Gluten-Free
- Zero Proof
Alcohol Free Drinks Made with All Natural Adaptogens
Using her expertise in distilling and botany, Master Distiller Morgan McLachlan blends natural culinary botanicals like yuzu, dates, and rosemary for an elegant apéritif that’s still easy to sip. The secret is in adaptogens like ashwagandha and reishi mushroom, mind-mellowing botanicals that put the fun in functional, that may help you create, relax, and ease into the night.
Purple Lune is made with ashwagandha and tart cherry, botanicals that bring your body into balance. Rich and delicate, this elixir has notes of blackberry nectar, vanilla
oak, and rose petals. It’s complex, but not exhausting.
Ingredients: Water, Peach-Blackberry-Black Currant and Tart Cherry Juice blend from concentrate, Date Syrup, Rose Petal Extract, Balsamic Vinegar (Wine Vinegar, Grape Must), Ceylon Tea Extract, Gentian Root Extract, Vanilla Extract, Cocoa Extract, Potassium Sorbate, Sodium Benzoate, Ashwagandha Extract, Green Tea Extract, Oak Chip Extract, Coconut Water Powder, Black Pepper Flavor, Pine Extract, Rose Extract, Myrrh Extract
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